Red-oiled rabbit Red-oiled rabbits, a candour with rabbits as food, are colourful, full-formed, spicy, sweet and delicate, and are particularly popular with Sichuan people。
Garlic meat It's time to eat garlic again. The garlic is a little expensive during the spring season, but it cost me $11 to buy half a pound and go home and make a piece of meat。
Pepper sauce Making peppers into chili sauce and eating pasta on a bun is delicious, and according to my formula, you won't get hairy for years。