Chinese Food Recipes
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Garlic fried meat

Garlic fried meat

Sichuan cuisine, garlic sauce, with garlic and raisin as the main staple. It's made of soy sauce。
Chestbone potatoes and garlic

Chestbone potatoes and garlic

Sausage fragrance

Sausage fragrance

Flour is as coarse as some say, and the taste of osteoporosis is not so bad as to be fracky, not to be so thin as to be able to deplete, but not to eat more。
The fragrance fragrance

The fragrance fragrance

The meat and mushroom pies, all of the food that you can carry, smelled very good and ate well。
Fish and gold mushrooms

Fish and gold mushrooms

It's an appetizer, healthy and delicious
Salt fish eggplant

Salt fish eggplant

It's a delicious dish. Come and learn。
A meat powder fan

A meat powder fan

Piggy liver

Piggy liver

Carrot pig feet

Carrot pig feet

CARROT SUPPLEMENTS VITAMIN C, PIGS' FEET ARE RICH IN GELATIN PROTEIN, AND THE TWO COMBINE, AND THEY COLLIDE WITH SPECIAL TASTES AND GOOD NUTRITIONAL VALUE。
Soy potatoes, four seasoned beans

Soy potatoes, four seasoned beans

The bean bean bean sauce is much more used by the Guangdongs, and the penners add a bit of the bean bean sauce to the fragrance. It's a unique taste. It seems to satisfy the colour, scent, taste and taste, and it's very delicious。
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