Your hat

Your hat

Hello, everyone. This is the first time I've uploaded a recipe here. I'd like to thank you for watching. What we're going to do today is a simple and delicious official hat. The amount is enough for two people to eat for two or three days, and it's easy to freeze and freeze (. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 。
Cracker squid cake

Cracker squid cake

IT'S IN A BAD MOOD TODAY, AND IF YOU WANT TO GIVE YOURSELF A BIG REWARD, HAVE A SNACK. IT'S BETTER TO EAT WHEN YOU'RE IN A GOOD MOOD; IT'S BETTER TO EAT WHEN YOU'RE IN A BAD MOOD. I DON'T KNOW IF THAT'S WHAT THE LITTLE GUYS FEEL. [WELCOME TO EXCHANGE FOODS AND SEARCH FOR MICRO-INTELLIGENCE PUBLIC: "THE FUN ROOM" OR ADD "EJM2467"] I WANT TO BE ALONE TODAY, READ BOOKS, WRITE ARTICLES, DO NOTHING BUT GO TO THE KITCHEN. BECAUSE THE KITCHEN IS A PLACE THAT INSPIRES INSPIRATION; A PLACE THAT COMFORTS THE BELLY; AND A PLACE WHERE THE HEART CAN BE FREE. TODAY'S PRETZELS ARE MADE OF SQUID MIXED INTO MUD WITH A CUISINE MACHINE, WITH A FERTILIZER, AND FRIED WITH SPICES. IT'S BOTH A PLATE OF FOOD AND A PLATE OF SNACKS. SUCH SMALL SNACKS ARE MORE REFINED AND WELL-BEHAVED THAN TANNERS, BEER AND ROASTED FISH IN THE MIDDLE OF THE NIGHT, SOOTHING THE LONELY STOMACH IN THE MIDDLE OF THE NIGHT。
Pork fragrance

Pork fragrance

Two days ago, when the fresh aroma came on the market, they bought some. Not only did they make eggcakes and dumplings, but they packed them today, which is tomorrow's breakfast. But there are a lot of tricks to be done: 1. Pumps must be pumped up in one direction, so that the meat is good; 2. Cooking beaks: when the water boils, when the water boils again, the cold water will be enough, twice; 3. Flaming beams: If the fire is shut down, the beams will become sticky in the pot, and not so cramped。