Plum stewed Sydney Plum cuisine of Sydney: fresh plumbing of lungs, wetting of scabs, a spleen of appetizers, drying up of thirst, and then a bowl of food. I'm tired of it。
Apple Sydney Pork Hoof Pork hoofs are rich in glued proteins, Sydney juices are sweet, they decorate skins, apple sour appetizers, soups made together of these three foods, which make the skin more fertilizing and burn. It's easy, but eat it and love it
I'm a pig It's super simple. It's just an electric cooker, a scrawny pig's hoof, full of glue, whatever
Mishan porridge Porridge is the food we must eat on the table, and today it is recommended as a small rice porridge, which is mixed with mountain porridges and boiled, and often eats a healthy stomach, and if you have another red thong, a little red bead like a stone, you can see and celebrate。
Time food and vegetables The taste of vegetables and staple foods is not the only way to boost appetites through seafood and meat, but can also be regulated by high-quality spices with easy, easy and healthy hands。
radish egg soup It's a clean, delicious and nutritious bowl of fresh soup. Shaving the fat man's favorite