Cocoa toast

A toast can fix breakfast for days, a sandwich or something. Coco tastes special, like chocolate, but it's not so sweet, it tastes bitter, but it smells good

Bread pudding

Nuts, dried fruit, bread, milk, and a glass of juice are very good for breakfast

Tomato pancakes

This cookie, with the addition of ketchup, adds a little bit of acid to the taste of it。

Almond candy

SUCH COOKIES ARE NOT SHAPED IN ADVANCE AND ARE CUT AFTER THE NOODLES ARE BAKED, OR WHAT IS CALLED “BAR” IN AMERICAN COOKIES. THE DIAMONDS ARE CHARACTERISTIC OF THEIR APPEARANCE AND HAVE DIFFERENT FLAVORS. FONG-JA'S REFERENCE TO MR. MENG'S 100 COOKIES

Almond toast

For breakfast, a big toast, the smell of bread coming out of the oven, the smell of the house, the bacon eggs with the breakfast, the raw vegetables, a glass of milk or a cup of soy sauce, and a healthy breakfast

Fruit birthday cake

I'll make him a cake every year for my husband's birthday

Chocolate almond cookies

The chocolate tastes like 80 grams of black chocolate. It starts to smell like chocolate in the house in eight minutes. The addition of almond tablets adds to the oral level, sometimes moist, but it's delicious to bake the thin almond tablets directly to yellow。

Banana Maphine

and it's spring, and i miss the big flower sea of spring; cherry blossoms, tulips, daisies; and my favorite lavender. and the book of muffin not only tastes of sweet pasta, but remembers the past. remembering the past of childhood, the childhood of primary school, the rebellion of secondary school and the work challenges facing society. the smell that makes me miss most now. the smell

Garlic butter sandwich

Breakfast: Pumpkin soup from a garlic butter sandwich. This sandwich's toast is baked with butter, garlic, acres, lids, yellow and yellow, and smelly. With salad and baked almonds, it's really a fragrance。

Almond butter strawberry cake

The cake has been done many times, it's the first time it's ever been decorated, and I've tried once before to make a present to my mother on the 38th holiday, and I've been working for three hours after the last night of the 38th. This time, it's not enough, but it's a lot better than last time. The pastry of this cake, which I didn't mean to see in a book, was deeply attracted to taking pictures, doing what they did, and doing what they did, and finally being free to play, as it is now. It's really easy for a rookie, but it's too much cream. Oh, it's okay. Once the almonds are covered, there's no flowers。