Caramel almonds

The previous period had been busy with final examinations and the children's university volunteering, so they had been unconscious and had complained for a long time. Yeah, well, if you don't hurry up, the kids won't be able to eat. It's for kids. It's delicious。

Paper cranberry cake

I've always wanted to try, bought ovens and bakers, tried to make cake for the first time, and I feel quite successful. It's a real pleasure to bake, especially to watch the recipe step by step, to follow it, to put it in the oven, to make it fragrance, and to look at the husband's astonishment when it comes out. Happy cooker, busy with three meals a day, and if you eat your own cake and bread for breakfast a day, I feel really good. Give yourself some encouragement. Keep pushing

A glass of vanilla cream and twirl

There's a lot of ice cream in the fridge, and we can't help but make a few twigs tonight in a hot weather. Well, the unexpected success is perfect. I'm an underachievement and a failure. It's usually a little bit of something to eat, and it's a little astonished. But if I'm very purposeful, like trying to be someone, it's probably a failure. Such a situation is not easy to try. It's either too tight or it's impossible to find a reason. Tonight's cake-making steps, I don't have a detailed record of every step, but only a few major steps. In fact, it's all about the same thing. It's mostly about giving off protein。

Souffle bread

June's third Sunday - Father's Day, which has only been popular in recent years, is the day when many friends prepare a gift for their father, and I have always been guided by the principle of "Be good and be good" . Parents have raised us with bitterness, and our love for them has been justified by such festivals. My father loves sweets and makes him a souffle bread today

The almond Napoleon

Almond and mayonnaise

Shizugo dry marin

Maphine is a very simple cake, which is also called fast bread in foreign countries. One way to do this would be to spread butter into butter and thaw, then add eggs, and eventually to mix flour with liquid materials. Another method is to evenly mix flour into liquid materials. In terms of production methods, the latter is simpler and easier, but the former is more like cake and softer. Either way, the same theory is to add a lot of dried fruit or honey, which is much better than a single marfin cake, but to make it with less sugar。

Chocolate almond cookies

We often judge or criticize when others are not well aware of their inner feelings. Unfortunately, we are not aware of our own mistakes. -Leager made a piece of the almonds in the house, made an almond bread, made an almond cream toast and a chocolate almond cookie. All the rest of the borderlines are clear. The almonds series, the bread is the master, with chocolate almonds. I don't know if anyone accepts it。

Almond oatmeal

This western point can be considered a relative with greater physical effort. The energy of such a small snack, with a glass of milk, will guarantee our nutrition for breakfast. It contains nuts and oats that, while providing nutrition, also enhance the abdominal feeling that effectively prevents us from eating more other foods without fear of obesity. These are healthy foods of great benefit to the human body。

Almond bread

At first, I was going to bake two plates so they wouldn't stick together. I'll be late, I'll be lazy. I'll finish the plate, even. At least half the bake time. Look at them as if they were not separated. Well, let's do it together。

Cream chocolate marfin

Before we bake, we make powder and flour for our daughters every day. For a few years, I'm sure the baby's tired. Although my baby never picks it, her point is that it's good already. But as a mother, I'd rather keep my daughter white and tender. It all starts with breakfast, and I'm going to drill and bake, trying to put the best of the best pastries on the table for my baby. Last week, after having had a cream, made a cake, and then continued to make a butter pudding. Too bad it didn't work out, but it tasted good. There's a little bit more creamed marfin. Ha-ha! that is the best of all。