Chinese Food Recipes
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Spicy noodles

Spicy noodles

I love noodles, and I'll cook them. It's not boring to have three, sixty-five days of breakfast noodles a year. Get up early and make your own spicy noodles
Egg cabbage

Egg cabbage

Today we're sharing egg cabbage, a common home dish, simple, delicious and super-eating. Eggs and cabbage are cooked together, especially fresh, and the soup is thick and white, which is more fragrance than meat, colder in the fall, and the cooking is dry soon, so it's necessary. When there are fewer people in the family, you can have a pot, and it's hot and warm。
A cabbage bacon roll

A cabbage bacon roll

This little cabbage bacon roll is a little bit troublesome, but it's delicious and nutritious. It would seem worthwhile to spend some time putting food on the table in a different way, when the predators have no appetite, so that they can have more appetite。
Pickle egg soup

Pickle egg soup

It's green, it's white, it's clean。
Gold rice

Gold rice

Scrambling

Scrambling

Tofu soup

Tofu soup

My husband and I are going home for a New Year on the 29th of the month. It's New Year's。
Potato chips and cabbage

Potato chips and cabbage

The cabbage is grown in their own small gardens, and is 100% healthy green. It's a typical farm dish if it's a farm sauce instead of a raw one. Daily life depends on fish, but these cheap foods are more of an indispensable daily diet and eat better。
The cabbage is burning the mushrooms

The cabbage is burning the mushrooms

“Screeching with cabbage” is a simple home-grown vegetable, which is very nutritious. Cooking with little cabbage and fresh mushrooms will ensure a good diet and a good diet, especially for high blood resin populations。
Clear the cabbage

Clear the cabbage

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