MUSTARD IS GOOD FOOD, GOOD FOOD. 1. PNEUMOCIDE: MUSTARD HOTNESS, SAVORIES, LUNG, STOMACH, KIDNEY. IT HAS THE EFFECT OF OSMOSIS AND PULMONARY ADHESIVES, AND IT HAS SOME EFFECT ON THE TREATMENT OF THERMAL PHENOMENA SUCH AS COUGH, MALIGNATION AND ULCERATION. 2. INDIGESTION: MUSTARD IS RICH IN VITAMINS AND DIETARY FIBRES THAT CAN EFFECTIVELY PROMOTE INTESTINAL CREEPING AND PREVENT THE ACCUMULATION OF HARMFUL SUBSTANCES IN HUMANS. IT HAS A SPLEEN STARTER, WIDE INTESTINES, AND THE EFFECT OF DIGESTION. IT PROMOTES INTERNAL WASTE DISCHARGE AND ENHANCES METABOLISM. 3. RESUSCITATION: MUSTARD CONTAINS A LARGE QUANTITY OF VITAMINS A, B, C, VITAMIN D, AMONG OTHERS, WHICH ENHANCES THE OXYGEN CONTENT IN THE BRAIN, STIMULATES ITS USE AND ACTS AS A WAKE-UP CALL。