Remember when I was a kid in a grocery store, I used to sell salty vegetables, and I used them to cook for a few meals. I heard the elders said it was made of big mustard, growing up, growing up, and the food was more and more expensive, but it was still too much to eat, and it was more sour, more sour intestines and sour fish, and it was made once with real moths and sour, although it was not the same as before。