Chinese Food Recipes
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The cabbage casserole

The cabbage casserole

Homemade gold pickles

Homemade gold pickles

It's a chorus, made of soy sauce, which is very nice on the dish, tastes sour and sweet and delicious. This time I've made gold sauce, replaced white sugar with an apple, replaced rice vinegar with fresh lemon juice, the taste of sweetness, the feeling of regenerating, the fresh smell of lemon, and thought it was a good match
Cabbage

Cabbage

Shrimp pellets

Shrimp pellets

Soprano dumplings

Soprano dumplings

Beefballs

Beefballs

Duck pan

Duck pan

Cabbage dumplings

Cabbage dumplings

When you eat dumplings in the New Year's Eve, when you eat dumplings, when you eat dumplings at your dinner table, when you eat dumplings at your dinner table, when you have a happy meal, when you have a happy birthday, when you give birth to your child, when your best friend is having a tiger baby this year, and when you get pregnant, when the doctor gives attention to the prevention of high blood pressure and high blood sugar, you ask your mother for this powder-free cabbage dumpling, and if you have enough sodium, you can try it。
Big cabbage tofu egg soup

Big cabbage tofu egg soup

Cracker and powder

Cracker and powder

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