stir-fried sausage with red vegetable moss There are many kinds of red cabbage moss to be fried and eaten. It is not annoying to eat it all the time. As long as it is in season, it is a vegetable that often appears on our table.
Fried bacon with red cabbage Because the bacon at home is cured with a lot of spices and salt, it is very delicious without adding any seasonings. It is simple, fast and delicious! However, from the perspective of health and safety, it is better to eat less pickled products.
Garlic minced red cabbage moss Today's last dish was a very simple but delicious stir-fried red vegetable moss with garlic. Vegetable moss, also called cabbage heart, is said to be a famous dish in Wuhan. And my mother-in-law's house also grows a small piece of this red cabbage moss. Every time when I go home during the New Year, I can always eat freshly picked and then stir-fried cabbage moss, which is very sweet.
Stuffed pig skin and stir-fried red vegetable moss I heard from a friend about the name of red cabbage moss. Once I was eating at his house, there was a stir-fried red cabbage moss on the table. It felt good and was crisp and sweet. Later, I ate it several times in a restaurant. This time I saw that it was available in the market, but I bought it and fried it myself. <br /><br />At that time, while serving the dishes, I remembered that I hadn't eaten fermented pig skin for a long time, so I thought it would be good to eat it together like this. Sure enough, I didn't disappoint. Someone ate up a plate of vegetables in one go. You can imagine the taste! <br /><br />Here we go.
Cold red vegetable moss Sincerity's Kitchenette (Sichuan cuisine)-Cold Red Vegetable Moss, this dish is spicy and delicious, and is a great accompaniment to meals.
