Frozen eggs

One or two eggs per day, and almost enough trace elements for the body. The protein boils a little bit, and it turns into an appetizer in a few minutes. Today's cool double-egg color is a bit of a "smoke-eye" in black and yellow, and a taste of garlic is sour and sour and salty that it's particularly good for home。

Fresh radish cage

The fragrance of the courtyard's lamb soup pan

The hands of the chefs taught you that the lamb soup pot, which can be handled at home, is warm and delicious! It's made up of “winter, cold, cold, cold” which today brings you the fragrances of the courtyard. The fragrances of the courtyards are fresh, full of flesh and red, finely prepared by the chefs. The fragrance of the lamb soup, the fragrances, the nourishment of the food, the sweating, warm, cold winter days

Flaming mushroom chicken

The chickens have to be burned red because they can't eat the relics recently。

Mini onion cheese ham bag

The rest of the cream after the cream cake, make a bread to fix it, and the regular bread volume can only be filled with this small formula。

Fried onion rolls

It's a nice, soft onion roll。

Tofu fish soup

Tofu fish soup, tofu milk, tofu smooth, nutritious, very well suited for cold winter food

Beefball stew

THE MEATBALL Q-BALLS, THE RICE POWDER, THE SOUP, AND A WARM BOWL

Red calculus

It has the effect of increasing immunity, feeding vaginal blood and renal yanging. After a major disease, the crayfish soup can be used to feed. Haemorrhagic diseases can also be supported by the use of nailfish。

Beefball mushroom tofu

The smell of salt, the nutrients, the juice, the warmth of winter