Squeeze the grubs In summer, it's easy to get on fire, and the bitter melon is a fire. It's a good summer
♪ Ice-cold cucumber ♪ "I used to hate to eat bitter melons. I thought life was so hard, why did I have to eat bitter melons? Shelby + bitter melons are absolutely subversive, sweet, cold, smooth, and not bitter
Scrambled meat It's also the season of bitter melons, which many people don't like, but it's often used in the summer to cool the heat and to remove the moisture from your body, thereby improving your vulnerability to heavy weights and low energy. In this way, a little meat is added to the fire, and it's sour, which makes the greasy meat a common dish that is not ordinary, sour and unsophisticated and delicious, with the emphasis on keeping up with nutrition, eating too much and not getting too hot。
Meatloaf It's good, it's bad, it's good, it's bad, it's good, it's bad, it's bad. Unfortunately, I don't have much of this bitter melon。
Scorch The bitter melons have the effect of heat and heat, blood and kidney spleen, and liver lumber. But it's too bitter for so many people, and today it's taken you to make this bitter piece of meat, to pick it up with salt, to wash it clean, to make it with meat, to significantly reduce the taste of bitterness, to make it more visible, to make it acceptable to those who fear it。
