tuna sandwich I roasted wolfberry toast two days ago. I liked the yellow color very much, so I used it to make this mini sandwich again. Cut the toast into squares, add tuna meat, eggs and cucumbers, and mix it with delicious and fragrant salad dressing. Put a small piece into your mouth. The crispy tuna is mixed with the scent of cucumber. Close your eyes and let the aroma echo in your mouth. Let's enjoy this five-minute nutritious breakfast.
stir-fried mushrooms with vegetarian miscellaneous ingredients After the Mid-Autumn Festival, we eat more vegetarian dishes at home. In fact, we usually eat about the same, basically one meat and two vegetarian dishes. Mushrooms are eaten a lot in my house. Children love them, so I can't help it, hehe!
Sweet and sour fungus cucumber In the morning market, I sold some cucumbers grown by the elderly people themselves on the mountains, which didn't look good, but tasted good.
Salad cucumber roll Ingredients: salt,corn,Gherkin,carrots,olive oil,Thousand Island dressing,small tomatoes,potatoes
stir-fried floating skin with mixed fungi Fried pig skin is also called floating skin in Guangdong. Whether fried pig skin is used for frying or braising, it is very delicious and quite delicious. I remember when I was a child, my mother used sand to fry it once (it was not fried at that time.), We often eat snacks, but it may be troublesome to make, but we stopped doing it later. By chance, I actually found something that was sold in the supermarket. I was really surprised. I immediately bought a pack and stir-fried mixed mushrooms. It was nutritious and delicious, and the children also liked them very much.
Scrambled eggs with onion and cucumber This was a dish that I often ate when I was a child. At that time, the meat was limited. The eggs were laid by an old hen raised at home, so the eggs could be eaten often. Coupled with cucumbers and stir-fried onions, it is really fragrant, nutritious and healthy. At that time, I admired grandma very much. She could make super delicious dishes with very simple ingredients.
Rice paper wonton Since I learned about meat swallow, I have been thinking about how to make it, but I couldn't buy the skin. Later, I ate Vietnam rice rolls and thought I might use rice paper to make the skin. I tested it this afternoon, and the results were good...
Colorful snail meat I have been buying snail meat for several days. I originally wanted to buy fresh lilies to stir-fry the snail meat, but I didn't expect it to go to 2 supermarkets and couldn't buy it. When you don't want to buy something, you can see it everywhere, but when you arrive and buy it, you can't find it anywhere. There was no choice, so I had to clean the materials in the refrigerator again.
Hot and sour cucumber strips Eating a plate of sour, spicy and icy pickled cucumbers when you have no appetite will definitely make your appetite open. <br />Sichuan kimchi is crisp, salty, fragrant, sour and spicy. It is a family dish that is very popular among the public. <br />This dish is a quick Sichuan-style kimchi, which is especially suitable for this sultry summer day. When you have no appetite, you can eat a little refreshing and appetizing.
Cold mung bean sprouts My 3-year-old son is very picky about his food. He doesn't eat many dishes, but he loves the cold mung bean sprouts I made. He usually only eats without vegetables. When there are cold mung bean sprouts, he only eats vegetables without eating. This dish is very simple, but because it is my son's favorite, he takes it out to dry it in the sun
