Corn cracks

Corn cracks

A marketer close to his home was found, and the farmers of the Valiant were brought there early and sold for two hours in the morning. I went shopping early in the morning, corn was good, $10, $6, and other vegetables were fresh and cheap. Since the events of 522, Urumqi has no longer had convenient morning and night markets, nor has it been as convenient to buy food. When I lived at my grandma's house when I was young, it was hot and I didn't have an appetite to eat, and my grandmother made corn dumplings. It's almost 40°C today. Make a pot of corn
The meat and the beans

The meat and the beans

Once at the restaurant, the meat and the beans were cooked, and it felt so good for me! 'Cause I'm lazy. Hey, you don't need a knifeman. I'm going to go home and try it myself! I don't have to fry the restaurant. One is the waste of the oil. More importantly, it's not healthy! The idea of health with less oil and less salt is now deeply entrenched in my family. Listen, I don't have to blow it up, so I'm going to give you a good way to use the microwave to soften the beans and then fire them with the meat. It's not the same thing as the restaurant. It's delicious. This time, a vegetable gift box was provided from the cuisine garden, which contained bitter melons, eggplants, beans, peppers, celery, tomato peppers, prunes, beans, which were very fresh and fat and delicious. The ecological fruit and vegetable base in the remote village of the Long Sentry Camp in Huairou, which produces more than half a million pounds of organic vegetables each year, grows more than 30,000 varieties of organic grapes, and breeds more than 100,000 chickens from the rich zeal in Montenegro in scattered breeding
Cheese fried beans

Cheese fried beans

The season is one of the most abundant seasons for vegetables, and the variety of vegetables that go into the garden sometimes makes you obfuscated, although the variety of vegetables is abundant and they are usually eaten by them, and the non-seasonal vegetables are largely far away. The beans and the eggplants are the foods of the season, and I'm particularly fond of the beans, and every time I go to the season, I'll buy some of the sour beans, in addition to the fresh ones. Although it is not tiresome to like to eat beans, the fear that a child at home will become bored by eating them often changes the different practices and tastes that make him eat the same things, which are completely different。
The Xinjiang soup

The Xinjiang soup

For the first time, the recipe was distributed on food, which has been tumbling since the beginning of the meal and has not yet been distributed. The system message was not approved and was intended to be modified on the basis of publication, but the original document could not be found under the unaudited column and had to be rewritten. There are words, emotions, words, words, words, words, words, words, words, words. My home is in Urumqi, and a lot of people have heard me come from Urumqi, saying I don't know about the city, and as far as the Torrupans know, these two cities are two and a half hours short, but the climate is much worse. The summer of Urumqi was also hot and hot, stifling for days, and a cold air cooled the rain today. I don't want to go out and buy food. The soul of Xinjiang soup is lamb, tomatoes, potatoes, and, of course, sometimes you can add to or decrease from the food available. There's only one tomato left in the house, and if there's one more taste, it's even better color。