Plumfish has a strange shape. It's a long, long inkfish, some of them called Pipefish. It's called a sea rabbit in places like Aoshima. Plumfish, also known as Japanese squid, are also known as plumbfish, squid, squid, and, by its appearance, as a long inkfish. I'm an octopus, an ink, a squid that's stupid, and this little pentrum can still be identified at first sight because it's too small. There's a whiteer, softer gel in the belly of the pen, delicious and delicious。
I'm very curious to see a meal that sells so hot on the streets, but it's not as mysterious as it sounds. I don't know how many of the sauces have to be made, how many of the Chinese medicine have to be made. I don't know what to do in the hotel, but the secret recipe is that it's for the general public, not for special people. In my opinion, chickens and mushrooms are very nutritious and tasteful. The secret recipes were studied, he had the secret recipes, I could have the secret recipes, I had a big bowl of sauce at home because I liked it, and this is really one of the recipes I used for rice, which, in order to be delicious, really worked well, put more in the sauce, not with sugar and chicken, which tastes very good, and it's easy to make. Besides the sauce, I put on ginger and onions, which really taste very beautiful and pure, and then I put on a little green pepper, which not only tastes good color, but also multivitamins for this dish, eats meat and fungus, and doesn't forget vegetables, has a bowl of rice, and enjoys it。
Autumn bean, coffee yogurt, yellow autumn, tomatoes, etc. Born in Africa, its edible part is a fruit pickle, juicy, lubricated, unique and popular. It is also very nutritious, which can be mixed, hot, fried, stewed, salad, soup, etc。
This week is the busiest week on the show, and spring evening performances must have been arranged at night to take up valuable rest time. No logbooks and recipes have been published for more than two months and have been lazy lately. Today we're going to have a little fried meat. Personally, it's better to have fried meat or fat. I've bought some special-class bouquets, too many skinny meat, and it's a bit worse to make a meal. Kung Fu, which is a super-simplified canyon, which is spicy and salty, and which, according to the chef, should have spicy and fresh in the sauce, and I didn't, and I replaced it with raw. Spicy, peppers and peppers are hot, so you don't have to show them。
