Jintang Little Sheep Ingredients: salt,vermicelli,Hangzhou pepper,beauty pepper,Flammulina velutipes,MSG,spicy oil,curry powder,Yellow pepper paste
Dried bean curd with soy sauce I didn't expect such a simple combination to taste so good. It has strong soy bean flavor, thick fresh and salty taste, and a slight spicy taste!
stir-fried bitter gourd with beautiful pepper Balsam pear, named after bitterness, is also called cold melon. It has the effects of clearing away heat, cooling blood and detoxifying, nourishing liver and improving eyesight. Among them, bitter gourd is known as the "fat killer" and can reduce the intake of fat and sugar, so it can be regarded as a good weight loss product. I've really eaten too much recently, and it's really time to clear the oil in my body. <br />This dish is stir-fried with beautiful pepper and green pepper. It has a special fragrance, slightly spicy, and sweet amidst bitterness!
stir-fried clams with double pepper It's the first time I made clams, and it tastes good. This dish is slightly spicy and salty. If you don't like spicy food, you can also leave it alone or put a little less pepper in moderation. After calculating the calculations, it's much cheaper than meat and it's faster to make! Today, a friend told me that he also wanted to learn, so he hurriedly came up and posted a diary for his reference!
Crispy and spicy chicken gizzards Ingredients: salt,Hangzhou pepper,beauty pepper,mustard,chicken gizzards,pepper,cooking wine,minced garlic,edible oil,oyster sauce,dry starch,chopped green onion
Double pepper chicken gizzards I have been too busy and haven't written a diary for a long time. Today, I will write down the detailed instructions for making the double pepper chicken gizzards last time. <br />Characteristics of this dish: spicy, fragrant, refreshing, appetizing, non-greasy, especially suitable for summer consumption.
Farmhouse stir-fried pork Introduce a Hunan dish taught by Beijing Life Taiwan. If you can't eat authentic food, it's not bad to eat a similar food. However, I didn't buy Hangzhou pepper. I replaced it with pepper, which probably has something to do with this. There was also green garlic, which I replaced with green onions. Make sure you have all the ingredients next time, and the taste will be better.
Rural fried chicken After drinking the "Korean Kimchi and Clam Soup" in front, your appetite must have increased. Next, let's eat this hot dish of [Rural Scrambled Chicken]. Hurry up, hurry up. I've tried something that doesn't taste good. Come and find me. <br /><br />Don't forget to vote for this dish for me if you like it, and collect those you want to try. Thank you. <br /><br />If this dish is made with little stupid chicken, the game will be more abundant. If you can't buy chicken legs, it will be more affordable.
