These three-silk wide noodles were taken when I first bought the noodle maker. Because there were many photos, I didn't organize them or write them down. Since I moved back every dim sum appliance in my home one by one, my workload has become more and more. From an early oven and a cooking machine, later a bread machine, an electric egg beater, and now a noodle machine. The flour at home is eating faster and faster. I all revolve around these machines. If you have the highest utilization rate, you can still be considered a bread maker and a noodle maker. People often say: Eating more pasta will make you fat, but I, on the contrary, don't have to lose weight at all. Fortunately, I prefer doing it, and these machines also work non-stop. Therefore, sometimes people in food will ask questions such as whether to buy an oven or not. My answer is very simple, buy it if you like it. Then again, sometimes you think that the toaster is very useful and cannot be separated from it, but some of my little sisters have bought a toaster but don't use it frequently. The problem is: the family doesn't like to eat bread made by a toaster, because the skin is too thick. In addition, you need to find ways to perform multiple functions for these small appliances you buy. The bread machine can not only make bread, knead, and spread the dough to make buns, but also bake cakes, so that you won't use it. Haha! Okay, look at the broad side below.
Ingredients: chicken essence,salt,noodles,Zizania,black fungus,sesame oil,green onion,sugar,sweet sauce,tenderloin,beautiful fresh