Sugar melon The melon's sugary taste is light, it's just a little sweet, and it suits people who don't like it
A melon red sugar bun The red sugar is used to regenerate the blood, to detoxify the melon, to assist in decompression, to provide good food in the autumn, but to steam, cook and bake。
Feeding rice porridge This porridge is for my daughter's breakfast. It's only 10 days old. It's mainly for gas, gastrointestinal, lung and brain. This benefits not only the mother but also the breast-fed child。
Waterballs It's very simple, remember, when she used to blow up for years on spring break, and this is the simple melon, and most of the other versions are added to the flour, which is also delicious。