Vegetables are of high medicinal value and are used for spleen, water, blood stopper and visible effects. They are often used for post-partum haemorrhage, dysentery, oedema, enteritis, gastric ulcer, fever with flu and haemorrhage. The veggies are well preserved, they are carefully washed with a root, they are overwatered, they are small, they are squeezed out of the water, they are put in the freezer, and they are taken out when eating. Today's veggie soup, with a mouthful of mushrooms and a season of spring, tastes wonderful。
Some of them are simple, they're delicious, they're good, they're good, they're good, they're good, they're good, they're good, they're good, they're good, they're good, they're good, they're good, they're good, they're good, they're good, they're good, they're good。
The mushrooms have always been a very popular vegetable, with a wide variety of mushrooms, usually in common cooking, such as apricot mushrooms, mushrooms, mushrooms, golden needle mushrooms, grass mushrooms, tea mushrooms, etc., and some of the more precious pine, truffles, etc., also belong to the fungs. I remember seeing China on the tip of the tongue about the variety of mushrooms in Yunnan, especially the pig's acresis, which is very reminiscent, and it's going to Yunnan, not to play, but to taste the strange colours。
