Chinese Food Recipes
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The soybeans

The soybeans

Miyagi tofu

Miyagi tofu

Everyone is familiar with Miyagi chicken, but Miyagi tofu is not sure if you've done it, and it's very simple, it's the taste of Miyagi chicken and the way it's made。
Fried pastry

Fried pastry

Tofuballs

Tofuballs

It's really, really good, it's just too big to eat. It's New Year's. Blow up a tofu pill. Eat it。
We'll make some meat

We'll make some meat

The meat was brought back from Chongqing, most of it was used to fire bamboo, and there was a stub in the fridge, trying to make a stupor with it, and it was delicious and shared。
Spicy chicken

Spicy chicken

Bringing back some chili from Chongqing, trying to make another chili chicken, it's good for you to share。
Garlic stench

Garlic stench

He didn't eat blood intestines, refused to do it in writing, gave me a favor to buy one and asked me to share it with him。
Steak-cracker

Steak-cracker

THE DNA THAT WANTS TO EAT SOUR IS BEATING WILD IN THE WINTER。
I don't know

I don't know

Takeshi, sweet and fat, buy one and share it with my fellow people on the beach
Garlic meat

Garlic meat

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