The Kawakawa onions This dish is available in many places, with different ways of making it and different tastes, and today we make a non-spicy onions of onions, characterized by fragrance and fresh mouths, combined with peppers, which are more of a canine character。
Hot beans When I was a kid, I spent the summer at my grandmother's house in the Chengdu countryside. I was poor, I didn't have anything to eat. When I hit the grains, I ate some rice, either pickles or pickles, and I ate a little bit of soybeans or hot beans. Now that life is better, it's almost empty, and it's slowly out of history. Sometimes it's eating memories。
Pepper sauce Paprika meat is a dish that many families like to cook, simple, fast, fragrance and cooking。
