oven dish

The five-smelt salmon

The five-smelt salmon

VicentaLakin

The salmon, known as the salmon, can weigh more than 13 pounds. If friends are not familiar with it and mention salmon, we all know that Norwegian salmon are mainly Atlantic salmon, Finnish salmon are mainly large-scale red rainbow trout, and American salmon are mostly Alaskan salmon. The salmon are light red, thick and small, and extremely nutritious. Fresh food can be made of fish chips, fish bands, fishballs, salinium, etc., salt, fumigation, and other flavors。