Japanese cuisine
VicentaLakin
This rice troupe, which is the most popular rice fragrance in the world, has turned my impression of rice, which is delicious, whatever it is, it's the same rice fragrance that you make today, and it's a better rice fragrance, because it's so fragrance, and I've made a very large rice troupe, and my grandson eats one of them, and today the little ones have eaten two of them。
VicentaLakin
The mood story sushi is one of Japan's traditional foods, which are then transmitted to North Korea, South Korea, etc.; its main material is sushi-frowned rice with fish meat, seafood, vegetables or eggs, etc., which tastes good and popular. Sushi was recorded in the Japan Peace Times Code, completed in 1927 A.D. The sushi was a way of saving fish. Placing salt on fish, pressing it with heavy matter, which causes it to ferment naturally. When the acid smells, the rice package is edible (the rice is cooked and cooled with repeated crushing). Have you ever made sushi with toast? Let's try it today, with yesterday's toast, slices instead of rice, and a ham sausage, cucumber, meat pine, etc.: bread ham sushi, after they tasted it, they all praised
