Korean pumpkin porridge VicentaLakin A simple and delicious Korean pumpkin porridge, after which a small bowl of greasy food was added to it。
The Korean gin and rice VicentaLakin It used to be very popular, and my mom followed it, but I didn't see it much, and the only thing I was interested in was food inside. Every time I go to the barbeque, it's rare to eat a pot. It's not so hard in practice. We can do it at home
Sushi VicentaLakin Every time a child comes back from vacation, it's the first time she eats, looks at her greed and feels so happy。
Korean beef roll cake VicentaLakin Roosevelt opened a new Korean restaurant called Mahida, and every time he saw a lot of people waiting in line for dinner, it was so hot that he had a chance to taste it once, but he was disappointed, so let's do it on his own, save the queuing, and add the food he likes
