Korean cuisine

Secret Korean barbecue

VicentaLakin

1. Beef is rich in proteins, amino acid composition is closer to human needs than pork, improves the body ' s resilience, is particularly appropriate for those who grow and develop, and after surgery, in terms of haemorrhaging, repairing tissues, etc., and warms the beef for the winter, which is a supplement to the season。

Ham-year-old pastry soup

VicentaLakin

I like Korean cakes, soft, tough, greasy, and ham soup, which is certainly much more beautiful. The cuisine is flexible, and it is made according to your own needs or available materials, which are meat, colours, soft tastes, old and old。

Tuna sushi

VicentaLakin

Delicious tuna sushi. Ten minutes. Taste Japanese

The veal food

VicentaLakin

I HAD TO GO OUT FOR A TRIP TODAY, AND I HAD TO SAY THAT I COULD EAT

Pickle sauce for noodles

VicentaLakin

Tofu pickles soup

VicentaLakin

I actually think that big cabbage with rice is good. I've been in love with this little pot of my house lately, so I've been making a lot of soup and soup, and I think it's so simple that you're going to cut and do it

North Korean Cold Side

VicentaLakin

Cold noodles last year! We can do it again this year

Korean potato

VicentaLakin

Potatocakes are the love of the potato-controlled family and their practices are diverse. The Korean potato pie is not only beautiful, but also a soft taste, very delicious. There will be some differences in approach, with raw potatoes and onions grafted and added to the right amount of flour and eggs. It's softer on the mouth, and it's beautiful. This time, I used a mixer to stir potatoes and onions into roses, and then mix them with floured eggs, so I'm more subtle。

Korean cabbage

VicentaLakin

I've always seen people make Korean cabbage, I've never done it and I'm afraid to do it. It's so scary. Now I think eating more spicy might help me get to the grease, huh? It's not that bad. A fortress, whatever you want. If you don't have any ingredients, you can use them at home

Korean pastry

VicentaLakin