Homemade ingredients

Homemade Sagima

Homemade Sagima

VicentaLakin

IT'S THE FIRST TIME I'VE TRIED TO BE SAKIMAR, AND I WAS A LITTLE DISCONVINCED WHEN I SAW HIM DO IT, AND I DIDN'T THINK I COULD DO IT MYSELF TODAY. HA-HA-HA, ALTHOUGH IT'S NOT PERFECT, BECAUSE IT'S TOO URGENT, AND BEFORE THE SYRUP IS COOKED, IT'S NOT ENOUGH. BUT IT'S PRETTY ROUGH. YOU CAN DEFINITELY KILL ANY BRAND OF SAKIMAR IN THE SUPERMARKET. HE'S EATING TOGETHER, HIS UNCLE'S YELLING TOO HARD, AND WHEN MR. WONG COMES BACK AT NIGHT, HE'S CRYING TOO, AND YOU CAN MAKE IT, TOO GOOD, MUCH BETTER THAN IT'S SOLD OUTSIDE. NOW YOU FINALLY KNOW YOU MARRIED THE BEST LP IN THE WORLD。