Homemade ingredients

Homemade mango sauce

VicentaLakin

Mango sauce is familiar for cakes, toasts, buns... whatever you want. In the summer of the mango season, it was also a pleasure to make a pot of itself and experience the pleasure of the harvest. The mango sauce that you make not only tastes purer, but also lacks additives and is more reassuring。

Beef pine

VicentaLakin

DIY RED PICKLE JAM

VicentaLakin

Because red node is very sweet in itself, this jam hardly uses much sugar, but the same sweetness. But you have to be careful to mix it up, otherwise it's easy to make a pot, and it's hard to clean up。

Homemade salad sauce

VicentaLakin

Ketchup

VicentaLakin

Can tomatoes make jam? I'm sure you haven't heard of it. This is a bold innovation, but the results are so good. Sweet, but not tired of people, and there's a little sour in the smell. The approach is also simpler. Only the most basic foods, tomatoes and sugar, were used. A tomato doesn't use much, but enough for a family breakfast on toast. And by the way, my girlfriend's little cup, it's really small, but it's really cute. The other jam-probleming relatives can try it

Apple jam

VicentaLakin

Another jam today. It is also the most basic apple jam, which is somewhat different from the others, and even apple peels are not wasted because they are full of gum and can be said to be nutritious and wasteful of food. When I went to buy apples, the cashier accidentally threw the bag, and none of my poor six apples escaped the fall. The evening light was not good, and the kitchen had two lights, and one of them went on strike, causing the steps to be taken to be dark, but the results were welcome. Simple food, simple steps, but make your toast less simple。

DIY MANGO JAM

VicentaLakin

I love jam! There's no special reason. Maybe it's easy. Maybe it's better with toast. Anyway, the secret to making jam is to cook the whole fire slowly, gather the juice slowly, and keep mixing in order not to make a pot. And finally, it's natural to cool, to freeze the fridge, to be absolutely sweet, to be absolutely simple。

Homemade moss sesame pine

VicentaLakin

SPEAKING OF MEAT PINE, NO ONE IS STRANGE. IF A SILKY MEAT PINE ENTERS, IT MELTS IN THE MOUTH WITHOUT THE HELP OF A TOOTH, AND ALMOST EVERY MOTHER BUYS THE BABY, AND A SIGNIFICANT PROPORTION OF THE BABY EATS IT ALL THE YEARS, BECAUSE THE BABY IS WEAK IN CHEWING, AND SOME DO NOT LIKE THE MEAT, SO ALL THE MEAT PINES WITH THE OLD BANNERS ARE IN THE SUPERMARKET, BUT ARE THE BABIES REALLY EATING WELL? MEAT PINES, WHICH ARE ALSO WIDELY CONSUMED AS SNACKS, CAN BE USED EITHER AS AN APPLIANCE OR AS MEAT IN BREAKFAST, CAUGHT IN THE MIDDLE OF BREAD AND BUNS. IF YOU WANT TO EAT YOUR OWN MEAT PINES, IT IS ALSO A GOOD OPTION AT HOME DIYS, ALTHOUGH THEY MAY BE SLIGHTLY WORSE THAN READY-MADE MEAT PINES, BUT THERE MUST BE GREATER COMFORT IN THE QUALITY OF THE MEAT AND IN HYGIENE, AND THEY DO NOT CONTAIN ANY ADDITIVES, WHICH ARE PURE NATURAL PRODUCTS. FROM NOW ON, IF YOU WANT THE BABY TO BE HEALTHY, YOU CAN LEARN TO BE A PINE WITH ME

Homemade pastry

VicentaLakin

It seemed difficult to make pastries without ovens, but things were always split into twos, and the ovens were the smell of ovens, but there were no ovens, and the cakes were made to taste. I like making pastry with pastry, easy, easy, and I can add to my taste. It can be either a general pastry or tea, and it can be done earlier。

Homemade noodle

VicentaLakin

Lazy people cook for three days.