Homemade chili sauce VicentaLakin It's the old saying, if you want to get rid of it, it's hot with salt, it's hot, it's hot, it's hot, it's hot, it's hot, it's good, it's good, it's good, it's good。
Rose rice wine VicentaLakin It's getting cold, make some rose-meal warmth. A light rose, sweet taste, low-intensity, simple, like-breeding friends together
He's a worker VicentaLakin It's just a process of turning the active sea into a commercial sea cucumber, which, if you eat, needs bubble hair, like the dry sea cucumber。
Bacon VicentaLakin It's time to eat bacon again in winter, with radish, radish, dry, garlic not too good。
Sichuan Paprika VicentaLakin It's the most important dish in the whole family! And the crumbs in the canals are delicious red peppers. We can't make the red oil that tastes like a barley, but at least it's as beautiful as the red peppers from a normal family. It's important to note that the ratio of peppers to vegetable oil is 1:6, our 13th Aunt likes more peppers, less oil, and I modified the matching. You can do it at 1:6, you can use less than a few red oils when you eat noodles, especially if it's cold
Mustard dry VicentaLakin Mustard drys, steamed meat, fried meat. The meat is delicious and delicious。
Tofu, the homemade god VicentaLakin It's the first time I've ever done this before. The raw materials of the fairy tofu are made out of leaves of six trees with two wings. The approach is simple, but the use of grey water requires experience. The harvested leaves are washed, dried, scalded with open water in the basin, filled with water in the sacks, retouched and crushed with both hands, until the leaves become paste, filtered leaves are poured out into the basin, a little soybean solution is smoothed and condensed into “tofu”。
Homemade cinnamon flowers VicentaLakin Pandemic seals, cinnamon fragrances in the neighborhood, children's online classes, like to pick up some fragrance bags, or make a perfume, and I'll make a cinnamon flower, just to satisfy the family's sweet control。