foreign food
RoseAdams
Ingredients: 1 pineapple pudding Danish pastry, 8 cheese crispy strips and half of a layer of meringue, frozen and used later<br /> Melaleuca meringue: 250 g 30 g of flour, 150g of warm water, 15 g of salt, 15g of sugar, 20 g 250 g of soft butter,<br /><br /> Cream layer of pudding: 70g cream, 1 tea spoon of CreamCheese, 55g vanilla-flavored non-cooked pudding powder<br /><br /> Pineapple pudding stuffing: See http://www.example.com for production pictures blog.sina.com.cn/s/blog_46d08fb00100v5ti.html<br /><br /> 75g pineapple, half tea spoon lemon peel, half tea spoon lemon juice, 1 spoon rum, 1 spoon starch<br /><br /> Cheese crispy strips: ground cheese, salt<br /><br /> Melaleuca meringue and croissant are different. The biggest difference is that the thousand-layer meringue does not ferment, but the croissant needs to be fermented. <br />The thousand-layer meringue needs to be folded multiple times. Today, after folding it 5 times and 30% off, you will get 243 layers of butter inner layer, making a total of 244 layers. And if you fold the Kosong skin by 30% once and 40% once, you can get 12 layers, and it will be fine. <br />The production techniques are almost the same. <br />Danish pastry is a dessert made with a layer of meringue as the base, adding a layer of cream, and then spreading with fruit or chocolate, nuts, etc. Various changes. With the meringue as the base, the taste is already strongly guaranteed. As for what to add on it, you can choose according to your own taste. <br />Cheese crispy strips are very common Fingerfood, such as French fries, etc., and are snacks that many people like to chew for free. The meringue is already very fragrant, and it is grilled with cheese, served with red wine, and chatted with friends. It is really a food that makes people feel happy. <br />It's not difficult to do, it's just complicated. <br />It's worth doing it yourself. Few finished products sold outside are made from butter.
WhitneyWalsh
Tuna, also known as tuna or tuna, is a fish that lives in the upper and middle seas of the ocean. It is distributed in the vast tropical, subtropical and temperate waters of the Pacific, Atlantic and Indian Oceans. It is a highly oceanic migratory fish. Tuna meat is dark red in color, firm in meat, and has no small thorns. It is a precious Western cooking raw material. In addition to making canned fish, dried fish, and cold vegetables, tuna can also be used in dishes made by frying, and roasting. <br />Due to geographical reasons and other reasons, we rarely see fresh tuna. Most of them can be bought in cans of tuna. Today, I used canned tuna to make a tuna sushi.
WillyKuhn
Tiramisu is a famous Italian cake, which can also be translated as Tiramisu. Tiramisu is made from finger biscuits brewed in coffee or rum, added with a mixture of mascarone, egg yolk, cheese, and sugar, and then sprinkled with a layer of cocoa powder on the surface of the cake. Tiramisu is always associated with love. In Tiramisu's original Italian text,"Tira" means "lift, pull","Mi" means "I","Su" means "up", which together means "pull me up"; there is also another explanation that is "take me away" and "remember me", which takes away not only delicious food, but also love and happiness. <br />The recipe I used came from Achun's. It was very delicious, neither sweet nor greasy, mellow, light in taste, light in taste, and just right in touch with coffee and wine aroma. This cake is to celebrate a good friend's birthday. Everyone said it was delicious. The finger cookies were also made by myself. The taste and taste are better than those I bought. The only shortcoming is that when I decorated it with powdered sugar, I made it too ugly and couldn't tell what it meant at all. Haha, use your imagination.
