cake recipes

Applecake

Applecake

VicentaLakin

Applecake, which has always been a little afraid to make this cake, feels like it's already dark when it's hot oil and sugar. It's too dark to take pictures of the time line, and it's ugly. It totally breaks your usual definition of cake, without a gorgeous look, but with a rich inside. Red's formula is a 10-inch mold, and I've only got eight-inch molds, and I've changed it, and the butter and sugar have been reduced a little bit, so I baked it while it's hot. It's not sweet at all. It's perfect for family。