cake recipes
VicentaLakin
Last Sunday uncle's birthday made a strawberry cocoa cake for him. It's the second birthday cake I ever made to my dear Mama. Because of the previous experience, the second cake is much more mature than the first. I hope, of course, that more and better food will be found through constant search and creation. A few thoughts on baking today: I personally think that the factors that are necessary for baking so many times are: first of all, heart, any good food needs to be done with heart; second, equipment, baking is no more common than home, material tools are special, and I have the vision to buy everything that can be used for baking, and third, patience, because the baking process is cumbersome, and it takes at least three hours each time。
VicentaLakin
The third flower cake wants to look at the changes in leafy mouths. I don't know why I thought of grapes, so I'd use a round mouth. Although the outcome of the second flower was far from what had been envisaged, it was better to deviate from the route than to find a way out of it. Besides, it's all about inspiration. The results were largely consistent with the original idea, except that the intended effect was somewhat inappropriate when the yellow line was finally squeezed, and it was decided to change the scheme temporarily, without a good idea being found, and to put it together at random. It's still not so flat, the handwinds are still unstable, and the most important thing is that light cream isn't strong enough to imagine, and maybe it's better to sit in ice water, or maybe it's not enough
