cake recipes
VicentaLakin
My daughter's birthday in the fall, so this birthday cake was made last year. It's my first birthday cake. It's very memorable. Now it's funny to see this last process, when I was about to put on cream, when my daughter woke up and screamed more and more, and the butter was so busy, she put the walnuts on it, and then the walnuts came out, and the girl cried, and she had to come down, and it was her birthday, and it was just the first night, and I had to throw the jaws and run away, so I held my leg, so I didn't write down the steps, because I couldn't put on the cream
VicentaLakin
Last week, when we saw a porcelain shop doing a promotion, a group of three-storey cakes offering discounts and a packaged mail, and then a couple of other dishes and everything, and a day of day, the cake was finally delivered this afternoon, waiting for a plate to be taken today, and sure, it still needs a good dieter to display it, so how do you like it? O (∩) O (O) ~ ~ Materials: 180g cream cheese, 4 eggs, 120g light cream, 60g fine sugar, 30g barbed flour, 15g starch
VicentaLakin
Go on with the strawberries. Just released a strawberry milkshake dessert, and then let the fresh strawberries and the thick milks follow us to the end. Why are you suddenly making so much strawberry food? All because of yesterday's breaking of strawberries at a supermarket and the freshness of a very cheap big one, I said four specials in one breath. First of all, I'm not the one who sells strawberries. They're really great. How can I leave them behind? So I walked in the snow for more than 20 minutes in less than a dozen degrees, when I arrived at the supermarket — and yesterday was as empty as a mountain full of strawberries. Fortunately, I may have been moved by my heart, but there's still one last box left waiting to be bought by the dolls, and there's only one left. So, plus the ones that we bought yesterday, the strawberries in the icy fridge are about to pile up. In order to keep the strawberries that I've been working so hard to get back to old age, I've made a few of them, all of them, all of them, cooking, roasting, stewing... all day long, and I've found them all a nice place. Both strawberry shakes and this strawberry cake are nice and delicious. I've seen them with a great sense of accomplishment — something has come back
