Fakacha VicentaLakin Focacha, with a translation of Faucasha, an Italian country bread, once listed as one of the hot foods of the new millennium. Focacha is not as simple and simple as making it. The skin is indeed so soft inside. In the baking process, garlic, black peppers and olive oil are fragrances of the whole room。
Potato bread VicentaLakin After making an all-wheat bread, he'd be happy to pick another French bread in his instructions and add the potato. In it, the taste of bread has been improved, while nutrition, softness and taste have been improved。
European wheat bread VicentaLakin In the expectation and hope, the Berry Bread machine, which was requested, was finally in hand. I'm not a baker, and I've never had contact with a baker before, and I can't make a comparative appraisal, as a "white boy," and I'm sharing my truest experience with a friend who's just as involved as I am。
Coconut toast VicentaLakin As long as you have a bakery, you can make a delicious bread that is so fragrance without a oven -- Japanese toast, light cream, and coconut milk, which is expensive, not to mention the taste, which is strongly recommended. Such a good bread is rare in a bakery. It's the best thing to make
Mint mashed potatoes VicentaLakin There's a little mashed potatoes left, put it in the toast last night, and the mint on the balcony grew so fast, so some leaves were removed and put in the toast! A toast with a mint. I like it
Puffed coconut bread VicentaLakin Coconuts are mixed with egg yolk, and the color is attractive yellow. And rolls in the bread, and the golden coconut bread is enough for you to taste three feet。
Black sesame oatmeal toast VicentaLakin I bought two packs of cereal in New Year's, but the kids and my mom didn't like it, I ate it all by myself, and the other one hasn't been packed yet, so I'm afraid I'll put in some of the pasta, which is to enrich my taste, and let the kids eat some coarse food, and this time I put some on the toast, and black sesame, which smells so good that I can eat a couple of slices without a marmalade
