biscuits recipes

Seaweed and meat floss cookies

RachaelProhaska

This cookie was originally made for her daughter, but it became so popular with children that they were packed away by LG's sister's daughter. She had to make it again for her daughter. She had no choice but to love it! What's more, she has to work hard to gain weight. If only she could give her the meat on my body, then everyone would be happy!

Shallots and sesame biscuits

PriceEmard

My son said he was tired of eating sweet cookies, so could he make a salty cookie? I tried to make this chive sesame biscuit at my baby's request. It was a challenge for me, a novice baking worker. I didn't expect that I would succeed once and be recognized by my son. It was my greatest satisfaction and joy... In the following two days, I made two different flavors of salty biscuits, which was unanimously recognized by everyone. I am so happy.

Rum coconut cookies

KathrynNitzsche

Although I have two extra dimples, I have always disagreed with the saying that if I have dimples, I will drink alcohol. I drink alcohol on a handful of occasions, and I only drink when I have no choice, mainly because I really think that alcohol tastes terrible! But I don't reject using wine to cook, that is, it has a different taste, because it has evaporated and no alcohol smell, and the taste is much better! <br />Rum has been used in many pastries before, which is very fragrant, including wine-stained wolfberry raisin cake, wine-stained raisin sandwich biscuits, etc. The protagonist of today's cookies is also rum, which is also a very simple and easy to Addictive crispy cookie-rum shredded coconut slices.

raisin sandwich biscuit

DonatoOndricka

Haha, come and take a look at my cute cookie-wine-stained raisin sandwich cookies.

Huaxiang Biscuit

AlvinaWiegand

I like making cookies recently, not because I like to eat cookies, but because the cookies have a long shelf life and are not too wasteful. I am addicted to baking. I feel itchy if I don't make it for a few days. I want to try something I like, but no one eats it after I make it. Hi... Next time I give them a condition, they must eat all these cookies before they can eat. Hehe, you know why my dog is so fat...

Peanut cocoa cookies

NeilD'Amore

Peanut cocoa cake, a simple casual cookie, is great for making afternoon tea

Margaret Macaroons

HarleyFeeney

Margaret cookies are fragrant and soft, melt immediately in the mouth, and have a strong egg yolk aroma. Coupled with the crisp aroma of almonds, it tastes really good. <br />The full name of Margaret Biscuits is "Miss Margaret who lives in Steresia, Italy". It is said that a long time ago, when a pastry chef was making cookies, he silently said the name of his lover in his heart and pressed his fingerprint on the biscuit. This is the origin of the "Miss Margaret who lives in Stressa, Italy" cookies. [Baidu]

creamy biscuit

EmelyStanton

Ingredients: salt,almond powder,butter,lemon juice,almond slices,eggs,powdered sugar,baking powder,low powder,whole wheat flour

Halloween frosted cookies

JennieWindler

After an afternoon's labor results, I discovered that the thin flower mouth I bought on Taobao was wrong and couldn't draw very thin lines, resulting in many details being unable to be expressed! But it's okay. Looking at the table full of biscuits, I still feel a sense of accomplishment. I wrapped them all and gave them away! I'm so sleepy, hurry up and go to sleep!

Halloween cookies

LoraineRath

A real feast for cosmetic contact... <br /><br />Let's introduce the basic practice of this funny cookie, and other styles are waiting for everyone to play ~~