biscuits recipes
OtiliaKoepp
Many people are afraid of getting fat when they mention butter and cheese products. In fact, these two things are ingredients with extremely high nutritional value-although butter also contains some fat, the fat content of a high-quality butter is often very small, no more than 30%. Butter is extracted from milk. It is rich in amino acids, protein, and various vitamins and minerals such as vitamin A. It can supplement a lot of nutrients for the development of the body and bones. It is a rare health ingredient for teenagers. Cheese (one type of cheese is also called cheese) is a fermented milk product. Its properties are similar to common yoghurt. They are all made through a fermentation process and also contain lactic acid bacteria that can protect health. However, the concentration of cheese is higher than that of yogurt, which is similar to solid food, and its nutritional value is more abundant. Each kilogram of cheese products is concentrated from 10 kilograms of milk and is rich in nutrients such as protein, calcium, fat, phosphorus and vitamins. It is a natural food. In terms of craftsmanship, cheese is fermented milk; in terms of nutrition, cheese is concentrated milk. <br />Therefore, eating some butter and cheese products appropriately is still very good for your body. Of course, the prerequisite is that you eat good quality butter and cheese.
MontanaBogan
Christmas is coming. Although this is a Western festival, the current domestic atmosphere is also very strong. You can often see shops selling Christmas gifts and snacks in stores, which is very tempting. <br />At present, food safety is a big issue. Many bakery shops use vegetable butter and inferior pigments, which are very detrimental to health. Let's make healthy and safe Christmas snacks ourselves, DIY them ourselves, and we can also work with our children. It is nutritious and healthy, but also enhances parent-child bonds. <br />The more popular ones on the Internet are frosted biscuits and gingerbread people, but I still don't want to use pigments, and I don't like Taichong's cardamom and cinnamon flavors. Then, let's make cream biscuits, and then use powdered sugar and matcha. Decorate with powder. The white one represents snow, the green one symbolizes the Christmas tree, and dotted with some beautiful colored little candies. Hehe, my creativity is here, and my creative healthy Christmas cookies are born!
