Dry radish VicentaLakin The holiday dish, on the one hand, is easy to make and, on the other hand, seeks a good sense of hope that in the coming year, the days will pass. It's a dish of dry beads and radish today, and it's a light dish, and it's perfect for New Year's. Materials: radish or green radish dry onion chili sauce: the practice of salt and sugar in high soup:
Pelican VicentaLakin The main source of the curry is pre-halogenated broccoli, with vegetables. After evaporation, a good meal is made of pelican juice. The dish is a fragrance of halogenated meat, a fragrance of green vegetables, and a fresh fragrance of pelican juice。
Three-coloured eggs VicentaLakin What kind of sparks does an egg, a pine egg and a duck egg come together? Will this three-coloured egg come to light through some small changes, regrouping
Sausage VicentaLakin A green, green larvae, a fragrance of sausages, an ordinary home dish, and a odour of home in the teeth
Oiled salted fish VicentaLakin Fresh seafish are salted, fried, salted and stale. When you don't want to cook, a bowl of porridge and a bowl of rice will make a meal of salty fish。
White mustard blue VicentaLakin It's my favorite vegetable, and I'll go to the teahouse, and I'll never have any more of the sauce, because I'll make it better, because I'll make it better
Red tea fruit and dried vine baskets VicentaLakin I used homemade orange rinds, nutritious cranberry, cherries and blueberry drys, while liquids used my favorite English-German red tea. A glass of red tea is particularly warm in the winter, which smells like red tea, which is suitable for women, and which contains a rich acetone, which reduces the risk of osteoporosis among middle-aged women. The red tea, milk with silky milk, and the red tea with the fruit dry tastes sweet。
