porridge recipe
VicentaLakin
If I told you that it only took you five minutes to cook the porridge, you wouldn't believe it, but it really took me five minutes to cook a bowl of purple rice before I went to bed last night, and the next morning I just had to pour the porridge into the boiler with three times the amount of water. It took two minutes to boil it, to boil it, to boil it instead of cooking it in the middle of the fire, to stir it up for one minute, to cook the porridge with the porridge in the first place, and to boil it softly, almost five minutes later. Porridges, cashews, peanuts, sesame platters