Guangdong snacks

Egg sausage powder

Egg sausage powder

VicentaLakin

In Guangdong, the intestine powder is a popular breakfast, ranging from a drunk to a small to a roadside breakfast shop. Skinned sausages, beef sausages, egg sausages, enemas, mushroom sausages, whatever you want. All that is required is four very simple materials: noodles, corn starch, sticky rice powder, potato starch, ready to eat, easy to eat. The material can be found in a supermarket or a treasure, and as for a plate of intestine powder, on the Internet, there's a search key: the intestine steamer comes out of a pile, and I buy a medium plate of $40. Just measure the size of the pot at home, buy the right plate, and usually send the scraping boards and brushes of the sausage. The amount below can be 8 intestines, 2-3. Pulp fractions refer to American chefs。
Cotton sugar, gold and milk pack

Cotton sugar, gold and milk pack

VicentaLakin

THERE HAS ALWAYS BEEN A STRONG PREFERENCE FOR THE GOLD-SAND-SAND-SAND-SWEET BROAD MOON CAKE, WHICH IS MY FAVORITE, AND WHICH HAS NOT BEEN DONE BECAUSE OF THE ABUNDANCE OF OFFICIAL GOLD-SWEET-SWEET-SWEET MATERIAL, ESPECIALLY THE FACT THAT THE CREAM IS NOT EASILY FROZEN FOR LONG PERIODS OF TIME. A RECENT EXPERIMENT USING A POPULAR AMERICAN PRODUCT, THE FLUFF MARSHMALLOWS, AS A FOOD BAKING HOBBY, TURNS OUT TO BE SIMPLE AND VERY GOOD. THIS SELF-MADE GOLD-SAND-MILK BAG IS SOFT AND SWEET. THE MILK PLATINUM IS NOT FLOWING, AND THE SWEET TASTES OF THE SPECIAL CREAM OF THE FLUF MARSHMALLOWS AND THE SPECIAL TASTE OF THE SALTY EGG YELLOW SAND. THE ADDITION OF FLUFF MARSHMALLOWS, WHICH DIRECTLY REPLACES MATERIALS SUCH AS LIGHT MILK AND BUTTER, IS RELATIVELY SIMPLE. THAT'S A SPECIAL TASTE, THOUGH. THE POWDER IN THE FORMULA, IF NOT, CAN BE REPLACED WITH LOW-BANDED FLOUR。