Guangdong snacks

Bronze

VicentaLakin

Guangdong, commonly known as Copper Spoon Rice, is a well-known Han traditional snack in Guangdong and a thousand-year-old traditional food in the guest area. It is branded as Southern Yushu “Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu-Chu, which is home-based, leisure, leisure, tourism and gift-giving food of choice. The means of making it by the name of this snack is a small, flat-floor spoon of approximately the size of a cup, with a long handle on it, where the slurry is spread evenly, and where the peanuts or sour or radish shrimp are placed in the centre, then a layer of slurry is spilled and then blown to gold in the oil pan. It's for the folk. It's for the wine。

Dry oxen

VicentaLakin

Dry-dried cattle rivers are a form of snacks in Guangdong made of sprouts, river powder, beef, etc. The dried cattle river, also known as sand, originated in the town of Guangzhou. In Singapore, a group of Filipinos living in Fujian, Hong Kong, and Singapore are known as "Steals". It's usually cooked with soup or fried. Scrambling is divided into wet and dry, non-scrambled. Today's lunch is the dry oxen river

Egg sausage powder

VicentaLakin

The intestine powder, also known as Brasil, is a rice product, also known as Brasil, Powder, because of the high volume of the morning market, the supply of most stores is not enough, and people are often waiting in line to eat, and are therefore dubbed as “poaching powder”. The products are known as “white as snow, thin as paper, oil bright and smooth”. In Guangzhou, intestinal powder is a very common food in the neighborhood, which is cheap, delicious, salty and well-known to women and children, and is almost available from the unattractive tea market to five star-class hotels. Now the intestine powder is an essential part of the Guangzhou Tea House, the winer's morning and night market, and it's a variety of styles

Maracon

VicentaLakin

Maracamole is a traditional, broad-based teahouse snack that many friends are not familiar with, that sponge-like softness, that smells of thick eggs, and that adds different dried fruit to their personal preference. Let's remember the classic

White loaf

VicentaLakin

The white cake, also known as Lun-Chi, is the traditional pastry of the Guangdong Pearl River Delta population. When it began in Ming Dynasty, a trader named Liang, who allegedly lost his hand while steaming the cake, causing the powder to fall, was popular, and everyone thought that the new pastry was smooth, colour-colored white, sweet mouths, bullety teeth and mouths. The eater called it "Landbread" and later called it "Whitebread". Most Hong Kong or tea houses in Guangdong are supplied with white cake, and anyone who has tasted [white cake] will be attracted to the taste of this seemingly ignominy, smooth and sweet pastry。

Fries

VicentaLakin

It is a traditional Han snack in Guangdong province. The shape is like a "hack" or a wallet. It's sesame sugar or soybeans, potatoes. It's full, and next year it's full. Dad does it every year, but the flour, the flour, the special soufflé, the flour and soufflé, the soufflé, the soufflé。

Sweet horseshoes

VicentaLakin

The tide

VicentaLakin

We'll eat a meal at the tide

Pancake

VicentaLakin

Chicken pie: is a traditional Chinese snack in Guangzhou, one of the fragrances, butter, fragrance, salty sweets. Chicken cakes are also a high-calorie food, although few people from the south to the north can deny it. Since winter, our university students in Shandong and Zhejiang have sent messages asking for this year's New Year's gift: chicken cakes. Just because last year I sent them all my own handmade chicken cakes, their answer was, "It's too little to give up." I'll do a dozen pounds, even if it's one person, so I'll write it out in detail. Well, if anyone likes to eat, do it, and I'll be lazy。

Honey pie

VicentaLakin

The wife's cake is a traditional name for the Han ethnic group in Guangdong Chongzhou and is the least used, simplest working and most well-known type of cake in the Guangdong Tide. A wife's pie is thin, soft and sweet。