home cooking
VicentaLakin
The soy-dry squeezing box was occasionally found in Amazonon, the baby was found, the bill was immediately down, and the goods were used as soon as it arrived, because instead of selling the soy-dry, the hysteria, the penner could eat the tofu dry at any time, and then, if he squeezed it with dirt, the winter could not, the summer could not, and the fridge could not accommodate those guys, but the box could make a box of tofu. It's not very big enough to be put in the fridge, and everything can be solved, so it's called a deity. Of course, for those friends who can easily buy tofu dry, there's no feeling about it, so ignore it. It's healthy to have tofu with halogenated tofu, either as a culinary or as a snack。
VicentaLakin
The bundling is a famous dish belonging to the Sow Department; it has a long history and is the specialty of the town of Gourd in Jiangsuye Anhui. Among them, the well-known gutter bundling is one of the municipal intangible cultural heritages. From time immemorial, there has been a rumour that “the mid-autumn period is getting colder, the gutter is groaning, and the customers of the purchase are so busy that they can't produce for themselves”. This dish is red, salty, sweet, fresh, intestine, slow, infinity, first taste, long chewing. Pork is the main ingredient, and the cooking technique of high-challeng bundlings is based on halogen and tastes of salty sweet。
