Pregnancy Recipes

Pepper sauce

VicentaLakin

It's a regular sip, and I usually buy a few more pieces of rib meat in my fridge, in a freezer, sometimes in a cold room, not in time to buy food, take out a piece of meat and unfrozen it, wash up a couple of peppers, cut each other's silks, make one in a pot, make one in a simple house and make a pot

Fried cranberry

VicentaLakin

It's called "Cyanide," "Cyanide", "Cyanky", "Little Blues", and "Blank." In the Western North Pacific. We live in the East Sea, the Yellow Sea and the Sea of Tomahai. Side flat. It's a wide range of uses, potable, delicious. In our waters, called “spreadfish” is also known as “seafish”, which is a fish that many people do not like to eat, but the old saying is that it eats fish that are stabbing, which is the bone of the fish, which is a sign that the fish is moving, while the usual strangulation is strong and tender, so the stale fish is very fragrance, fresh, general and direct saucer, and roasted in a barbecue, which is usually made with stickers, because of its high content. This time, I'll just have to make it with a simple mix, then make it directly, make it with no oil, make it dry, and make it a moment, and the fish oil will spill out, and the smell and the smell will be full of water in the yard。

Open sea belts, chopbone soup

VicentaLakin

Meat and ice cream

VicentaLakin

We'll make a lot of meat

VicentaLakin

Cheese juice with a back to a shrimp

VicentaLakin

I ate salty shrimp and had a big mouthful of tomato shrimp. With pure henish ketchup on the prawns themselves, the tastes have become very rich and undepleted with simple cooking. Honey, try。

Scrawny snowcracker

VicentaLakin

It's pasta

VicentaLakin

A few generations of pasta and two bottles of pasta have been bought in the pail, and the tunnel's pasta is very gnawing, i.e. half-baked, and it's a bit hard to bite. For Chinese who are used to the sun's face, it's mostly not easy to eat. But the kids love it. Lunch is perfect. It's not sticky. It's delicious。

A fragrance

VicentaLakin

Now on the street, the most greasy snack in front of the school is the twilight cake in Taiwan, and every time I see it, it's lined up, bought home and studied it carefully, imitated it very successfully, at least with Mom's approval

Tomato fried eggs

VicentaLakin

To be precise, the dish is heard, because there is nothing in the family that I need to reach out to, but the Emperor of my mother. But my mother had spoken to me about how to do it, a simple tomato fried egg, and I wonder how many mothers had taught their daughters. Mother's Day. In the world's carnations, I made eggs with tomatoes and missed my mother