maternal recipes

Salt-water peanuts

VicentaLakin

it's so good to be in the hottest of summers, to eat a big line, to have salty peanuts and beans in almost every house, to have a plate, to have a beer and a drink. if it's one of those big open-air slots, we've got a special "kuai" basket to sell peanut beans between booths. i can't imagine how hot the business is. today we make it at home. it's delicious and delicious. i've been watching chucho lately, and i ate half of it. what are you waiting for。

It's cold

VicentaLakin

The summer heat must eat more of the water, which is good for the summer and which is good for the heat. Lotus also promotes gastrointestinal creeping and has the effect of reducing gas. Inflammation comes in the summer, with a corrugated roll of corrugated urchins, an appetite, and a warm and dry stomach. The water that passes the lotus with a little sugar can be used as tea and lush as a supplement。

I'll rip the cucumber chips out of my hand

VicentaLakin

The deformation of the legs, the coolness of the ducks, and the cucumber's fragrances are the best

Five fragrance pig ears

VicentaLakin

The halogens, the halogens' ears are the favorites, the crumbs of the pig's ears don't always do it! It's good to eat once in a while. It's easier to chew. It tastes like hell

Burn the fish

VicentaLakin

I've had a lot of fished squares before, because it's fresh fish, and it's easy for me to do it, but some friends say it's always bad, it's bad, it's bad, it's bad, it's bad, it's bad, it's bad, it's bad, it's a good fish. I tried to combine these failures with frozen fish, and I slowly found out why we failed, and in this article, in detail。

Old vinegar peanuts

VicentaLakin

The scent of peanuts, peppers and onions! The sweetness of vinegar can't stop when it comes down. Think about it. It is essential that peanut rice be mastered and constantly turned, and that obscurantism be overstretched。

Sea salt peanuts

VicentaLakin

"The fresh-earned peanuts with the fragrance of clay, without the need for a complex cooking, the simple water is delicious."

I used to make potatoes

VicentaLakin

I used to make potatoes

Pork soup

VicentaLakin

Duck is a cold food, a odour, the most characteristic of which is insinuation, heat and fire, stew is the best, effective coughing and oedema, and spring and autumn summer is the best for my family today. The woman made this soup, it's easy to burn in the summer, but she's been in good shape since she was born until she's almost three years old, remembering that she had two coughs, never more than two days, and it's strange to say, but when she first found it, she was given a variety of soups, and was ordered to drink more water, and it's very quick, and it's very fast, and it'll be fun, so all kinds of soups are filled with milk and fresh, very good.

Egg dumplings

VicentaLakin