constipation

Strawberry honey yogurt

Strawberry honey yogurt

BrandynTerry

Now is the season to eat strawberries. Strawberries are delicious and tender, with juicy flesh, sweet and sour taste, and have a strong aroma. They are rare among fruits with excellent color, aroma and taste, so they are often praised as the queen of fruits. Strawberries are sweet and sour, cool in nature, and non-toxic; they have the effects of moistening the lungs and promoting fluid, invigorating the spleen, relieving heat, diuretic, and quenching thirst; they are mainly used for wind-heat cough, tongue erosion, throat swelling, constipation, hypertension and other diseases. <br />Honey is an excellent tonic and natural medicine. Eat more honey in spring. Honey can replenish energy to the human body in a short period of time and eliminate fatigue and hunger. Improve blood nutritional status. Honey does not contain fat and is rich in vitamins, minerals, amino acids, enzymes, etc. Regular consumption can make people feel refreshed, energetic, and improve memory. <br />I won't say much about yogurt. Everyone knows that yogurt has high nutritional value and is a good source of calcium in food. It can help digestion, regulate endocrine, replenish protein and calcium, and provide beauty and beauty for women. Drinking yogurt for a long time can promote the brain development of infants and young children and also has a good effect on the growth and development of infants and young children.
corn juice

corn juice

LucileConnelly

Corn contains a special anti-cancer factor-glutathione, which can combine with a variety of carcinogens in the human body, making it lose its carcinogenicity; the carotene contained in corn can be digested and absorbed in the body. It is transformed into physiologically active vitamin A, which can prevent and delay precancerous lesions. <br />Vitamin E contained in corn is an important anti-aging and cosmetic substance. The cellulose rich in corn is a carbohydrate that cannot be absorbed by the human body. It can reduce the concentration of carcinogens in the human intestine and reduce the accumulation of toxin-secreting humus in the intestine. Therefore, corn can reduce colon cancer and The incidence of rectal cancer. The pectin contained in cellulose can combine with carcinogens and make it a harmless substance discharged from the human body; the lignin contained in cellulose can increase the activity of macrophages that devour bacteria and cancer cells by 2 - 3 times, and can inhibit the occurrence of cancer.