baking Recipes

Black sesame pecan pie

Black sesame pecan pie

VicentaLakin

This homemade sesame pie, with peanuts, peanuts, and sesame, is oily, so when you fire the pie, you don't have to refuel, you just put sugar on it, you don't have enough sugar in the formula, and I don't like it too sweet, so you don't need to lose any more sugar, and if you have too little sugar, it's shorter. As for the pie, I'm using a wide-range mooncake prep. The advantage is that it doesn't have to be watered, it's easier to operate, and it can be refuelled in one day. Pumps: 80 grams of dried peanut rice, 70 grams of fried sesame, 40 grams of fine sugar, 15 grams of corn starch, 220 grams of clean water and 4 quantities of dried walnuts
Wok In-moon

Wok In-moon

VicentaLakin

"Tomorrow, when is the day when you ask for wine..." Every mid-Autumn festival, the poems of the population are spoken in the mouth, and the familiar taste of the mooncakes is remembered in the mouth, one sweet and one sweet. In the old days, the moon cakes were used as a symbol of good fortune and reunification. Every midfall, the moon, family reunions, pastries, the moon, the earth and the earth. This afternoon, I made a few five-man pies, I felt good, and my favorite was Wyoming Pups, I went through my own crumbs, crushed the pups, bagged the models, baked the oven, and then waited for the stove, that joy, until I tasted my own product