breakfast recipes

Air fryers

Air fryers

VicentaLakin

It's a brick-throwing recipe that provides you with an idea that you can learn from me and make better oil bars. I'd like to eat oil bars, but I wouldn't want to go outside and I tried to make them with bread, but in this hot day, I don't want to fry them. Technically, it's kind of like a bread bar, but it's a little more looser than a bread, a little more condensed than a oil bar, and perhaps I'm not awake enough. It tastes like it's charred, it doesn't taste like sugar. Actually, it's the same as the fried ones. It's just roasted with an air fryer。
Basic toast

Basic toast

VicentaLakin

450 GRAMS OF MOUNTAIN-SHAPED TOAST OIL WITHOUT A GLOVE MEMBRANE. NOTE: THE FINAL G WEIGHT FOR MILK IS BASED ON EGG GL. THE RATIO OF DRY AND WET MATERIALS WAS 1:0.7. THAT IS, MILK = TOTAL DRY MATERIALS AND X0.7-TEMPERATURE WATER-EGG-OIL FLOUR WITH SLIGHTLY DIFFERENT WATER INTAKE. THIS IS A WET AND SOFT NOODLE, AND PLEASE ADJUST THE RATIO AS APPROPRIATE. IT'S A 450-GRAM BOX OF MOUNTAIN TOAST. IF SQUARE TOAST FLOUR IS SUFFICIENT AT 390-400 GRAMS, THE OTHER MATERIALS ARE ADJUSTED PROPORTIONATELY。
Pumpkin milk

Pumpkin milk

VicentaLakin

A lot of people like milk for breakfast, milk for high nutrients, rich proteins, and a drink every morning are very good for their bodies, but milk is very rare, and the abdominal feeling is not very strong, and many people think that milk tastes a little odor, a little less comfortable, so I put two foods in the milk that make it tastes so strong, that the milk tastes so strong, that it tastes so good, that it tastes so good, that it tastes so good, that it tastes so good, that it tastes so good, that it tastes so good, that it tastes so good, that it tastes so good, that it tastes so good, that it tastes so good, that it tastes so good, that it tastes so good, that it tastes so good, that the beige is so good, that it's so good to mix it with milk, that I make two cups with you to break the wall, which is really good for breakfast。