sweetening Recipe
ClintonShields
The first time I ate this candy was given to me by a colleague and bought it on Taobao. The taste of red dates and walnuts is very strong. So I went home and wanted to do it myself to make it feel safer and healthier. <br />China's herbal medicine book "Ben Jing" records that red dates are sweet and warm, and return to the spleen and stomach meridians. They have the functions of nourishing the middle and replenishing qi, nourishing blood and tranquilizing the nerves, and relaxing medicinal properties. Modern pharmacology has found that red dates contain rich nutrients such as protein, fat, carbohydrates, organic acids, vitamin A, vitamin C, trace calcium and various amino acids. <br />Walnuts have high medicinal value. Traditional Chinese medicine believes that walnuts are warm, sweet and non-toxic, and have effects such as strengthening the stomach, replenishing blood, moistening the lungs, and nourishing the spirit. <br />Eating more red dates and walnuts is good for women's health. This sugar is really killing two birds with one stone.
AlvenaHermann
Looking at the New Year's Eve dinner table, the most traditional dessert is Babao Sweet Rice. <br />Babao rice is an indispensable after-meal dessert for southerners on New Year's Eve. It is a round, sweet, and rich taste. Babao rice is a mixture of lily, red dates, lotus seeds, blood glutinous rice, red bean paste, longan, walnut kernels, red and green silk, and it is sweet. There is absolutely no problem eating two bowls. <br />Lard, which has always been unhealthy, has gradually withdrawn from the table. Although there are still nostalgic people who have included Babao rice on the menu, considering the health of their families, on the New Year's Eve dinner table, the traditional Babao rice dessert is replaced with pumpkin. <br />The sweetness of the pumpkin is the sweetness of the ingredients themselves. It is so sweet that it is naturally fresh that this dessert will be snatched up as soon as it is served.
OrlandTurcotte
In our hometown, there is a kind of rice cake called "flower cake", or "jujube cake". It is called "jujube cake" because the shape is like a flower, and it is also made from the big and meaty red dates in our hometown. It is called "jujube cake". <br />This kind of date cake also has a custom in my hometown. It is a food specially made by mothers for girls during the Chinese New Year. It is a gift for their daughters to take home when they return to their parents 'homes on the second day of the second lunar year. <br />The meaning of jujube cake is very simple. A mother hopes that her daughter will grow younger and more beautiful like flowers in the new year. Her work and life will be booming, and she will be happier year by year. <br />Date cake has a variety of shapes. The surface is used as a round chassis, the edges of the rolled strips are patterned, and a layer of red dates is laid on it, and a layer of lace plate slightly smaller than the first layer is added on it. Auspicious ornaments with different meanings can be made on it to find your own good wishes and spiritual sustenance in life. <br />Nowadays, the taste of the New Year is getting weaker and weaker, and as my parents move away from my hometown, these New Year customs in my hometown and the taste of the New Year in the past are like old black and white movies, still flashing in front of my eyes one after another, making me feel like it is lingering in my heart. <br />Nowadays, fewer and fewer people can make beautiful jujube cakes, and few of the younger generation seem to know how to make them. <br />I just made some relatively simple jujube cakes, and I still miss the jujube cakes of the past!
