sweetening Recipe

Home-made turtle jelly

Home-made turtle jelly

MacyErdman

Turtle jelly is a traditional medicinal diet with a long history. According to legend, it was once a royal medicine specially used for the royal family. It has the effects of clearing heat and removing dampness, invigorating blood and promoting muscles, and relaxing the intestines. It is popular among girls who love beauty and are greedy. Making such a nutritious and delicious thing at home is a lot of fun. The most important thing is that it is quite economical!
Green tea wife cake

Green tea wife cake

ElainaArmstrong

Wife cake is a kind of pasta snack with thin skin and thick filling, moist and soft filling, sweet but not greasy taste. <br />Traditional wife cake fillings add wax gourd paste. <br />Yuanlang Wife Cake is a famous snack in Guangzhou, so it also has an elegant name called "Winter Rong Crispy". <br />The wife cakes I made today are basically innovative. <br />The filling was decorated with powdered taro and sticky sugar. Without any reference, it was a self-developed green tea Dongrong. Healthy and delicious! <br />I didn't use lard for the crust. I used salad oil to crispy it, layer upon layer, and no loss of lard at all! <br />Don't you make your own DIY food, or focus on health, right?
Purple potato egg tarts

Purple potato egg tarts

NoemiLangworth

EggTart is called egg tart in Taiwan, and tart is a transliteration of English "tart", which refers to a pie with exposed filling (a pie pie with opposite surfaces covered with cake skins and sealed filling); reed is a "tart" filled with egg slurry. The method is to put the cake crust into a small round basin shaped cake mold, pour in the egg paste made by mixing sugar and eggs, and then put it into the oven; the outer layer of the baked egg tarts is crispy crust, and the inner layer is sweet yellow solidified egg paste.