original Recipe
DenisReichert
In our Jiangnan area, at this grand ceremony, according to tradition, in addition to cold dishes and hot stir-frying, there must be big dishes to support the formation. The so-called big dishes must be whole chicken and duck, whole fish or complete pig's feet. It means that the house is full and the house is full and the world is full of blessings! Today, we will serve a traditional New Year's Eve dish-Five Grain Fengdeng Eight Treasures Duck. Brew the entire duck belly with eight-treasure glutinous rice. It is soft, glutinous, mellow, delicious and not greasy. The eight treasures represent a bumper harvest of the grain, and the pots are full of overflowing pots. I wish you all a happy and complete coming year and wealth rolling in!
MeganeRuecker
Ingredients: soy sauce,cooking wine,green onion,ginger,minced garlic,starch,vinegar,sugar,oil,broth,fresh fish
EzekielParker
Ingredients: soy sauce,salt,lentils,carrots,mushrooms,eggs,pepper,white sugar,cooking wine,sesame oil,edible oil,pork stuffing,scalding dough
ClintonRempel
Ingredients: salt,peanuts,garlic sprouts,MSG,pepper,red pepper,ginger,peanut oil,sesame oil,Fushou fish,pepper oil,garlic
HubertLind
Ingredients: salt,chestnuts,spring chicken,pepper,rock sugar,soy sauce,red pepper,octagonal,soy sauce,laojiang,clear chicken soup