Steamed chicken feet with Laba beans

TitoBerge

I have known a saying since I was a kid: The most fragrant meat is not as good as meat and flesh, so I have always adhered to the view that I love the muscles and brains most. The bigger the porcelain meat, the more I dislike it. In short, this is a little like the more difficult it is to get, the more I cherish it. This is the nature of people, but I think I am not the only one.

laba porridge

MeaganNader

As soon as we enter the twelfth lunar month, especially on the eighth day of the twelfth lunar month, the atmosphere of the New Year becomes stronger day by day. The twelfth month of the lunar calendar (December is called the twelfth lunar month every year), and the eighth day of the twelfth lunar month every year is the traditional Laba Festival of the Han people in our country. The Laba Festival is also known as the Laba Festival, Laba Festival, Marquis's Lax or Buddha's Enlightenment Day. It turned out that in ancient times, sacrificial rituals to celebrate a bumper harvest and thank ancestors and gods (including door gods, household gods, house gods, kitchen gods, and well gods), in addition to activities to worship ancestors and gods, people also have to eradicate the epidemic. Laba porridge is the custom of eating Laba porridge in most areas of our country on Laba Day. Laba porridge is made from eight kinds of fresh grains and fruits harvested that year, and is generally sweet porridge. Laba porridge is also called Qibao Wuwei porridge.

Fragrant Laba porridge

EsmeraldaRippin

After thinking about Laba porridge for a day, I couldn't wait to toss it up as soon as I came back from work. I used all the grains and nuts I could find, including rice, coix seed, oatmeal, glutinous rice, red beans, mung beans, black beans, lotus seeds, gorgon seeds, peanuts... coix seed to remove dampness, oats to nourish the spleen, red beans to warm the stomach, and mung beans to detoxify... Finally, I grabbed a handful of black sesame seeds to nourish the kidney and black hair, and threw a handful of wolfberry to nourish the liver and improve eyesight. More than ten materials, large and small, make a pot of porridge moisten the internal organs completely. <br />A small bowl of porridge gathers the essence of grain, like a small universe full of energy, satisfying all the nutrients needed by the human body at once.

laba porridge

ElliottFritsch

In the past, in the private sector, every family cooked porridge on Laba Day, but every family went to great lengths to serve porridge and give it to relatives, friends and neighbors. At this time, the meaning of drinking "Laba porridge" has changed. It is because people celebrate the bumper harvest of the grain, the prosperity of agriculture, and the sharing of the fruits of labor.

Mixed grain and bean laba porridge

LukasLubowitz

There are many legends about the origin of Laba porridge. From the Buddha's enlightenment on the eighth day of the twelfth lunar month, to the fact that Yue Fei received food subsidies from the people in the twelfth lunar month, there are countless explanations. According to Mcbain's idea of having no EQ, at the end of the year, he cleaned the grain cabinet and pooled all kinds of grains to make porridge, just saying goodbye to the old and welcome the new. <br />In any case, Laba porridge is indeed the best among congee. It is sweet, glutinous, and has an aroma. No matter how many big fish and meat you have eaten, this porridge is not inferior!

Tremella pear soup

AaliyahWeber

Light, sweet, and has cosmetic effects.

step by step

FrankHoeger

Ingredients: spoon cabbage,mushrooms,bamboo fungus,broth,oyster sauce,garlic

Blessing and longevity are coming

TysonWalsh

Ingredients: salt,peanuts,garlic sprouts,MSG,pepper,red pepper,ginger,peanut oil,sesame oil,Fushou fish,pepper oil,garlic

tuan tuan Yuan Yuan

KrisKulas

Ingredients: salt,garlic sprouts,MSG,pepper,white sugar,ginger,peanut oil,sesame oil,fish ball,white carp

Auspicious Ruyi Scroll

GersonSchmidt

Auspicious Ruyi Scroll. The shape of bean sprouts is like Ruyi, rolled with eggs, meaning good luck and Ruyi. <br />The aroma of egg skin is combined with the aroma of mushrooms, ham, and the crispness of cucumbers and bean sprouts, making it particularly delicious.